Do you need to use oil when cooking on a Blackstone griddle?

A Blackstone griddle needs oil for efficient cooking. The first and most important use of oil on a griddle surface is seasoning. A well-seasoned griddle has a long-lasting non-stick layer that requires very little or no oil to cook on.

Do you oil Blackstone griddle before cooking?

FIRST TIME: Blackstone Griddles are pre-seasoned with cooking oil to prevent rust and damage during shipping. For first time use, wash the griddle in hot, soapy water. THIS IS THE ONLY TIME YOU SHOULD USE SOAP ON THE GRIDDLE.

Can you use PAM on a Blackstone griddle?

I’m glad you asked, yes! they do! I stumbled onto this when researching this article, It is a Blackstone Products Cooking Spray specific to Blackstone Griddles.

Do you have to season a Blackstone griddle every time you use it?

No, none of the Blackstone griddles come pre-seasoned, and the new owner must season their new griddle before the first use if they ever expect to have a non-stick finish (or a good cooking experience). Following the tips below will get you on track to a perfectly seasoned griddle and years of excellent griddle usage.

Can you use olive oil to season a griddle?

I like to use olive oil because olive oil [doesn’t] gum up like regular vegetable oil.” Spray the oil onto the hot surface and spread it evenly across the griddle using a paper towel and your scraper. Make sure to cover every nook and corner. Next, allow the oil to smoke.

What’s the best oil to use on a griddle?

Canola Oil – 450 – 470° F smoke point – This is probably the most common oil used by griddlers. It a cheap option compared to your other oils and has a pretty neutral flavor and a higher smoking point.

Does Blackstone griddle use oil or butter?

You can use either oil or butter or oil on a Blackstone griddle. However, many people begin by using oil since it is the most commonly used. Feel free to use either, according to your cooking needs and goals.

Can you cook bacon on a Blackstone griddle?

Preheat the Blackstone griddle over medium high heat (approximately 400 degrees F). Place the bacon strips directly on the griddle and make sure that they are not touching. Cook the bacon for 3-5 minutes per side (depending on the thickness of the bacon) until the bacon is cooked to the crispiness that you prefer.

How do you season Blackstone the first time?

  1. Wash the Blackstone Griddle.
  2. Select an oil to coat your Griddle surface.
  3. Turn on the burners to the maximum heat for 10 to 15 minutes.
  4. Apply a thin layer of oil on the cooktop.
  5. Apply some oil to the sides, edges, and corners of the Griddle.
  6. Let the oil smoke.

How often do you oil a Blackstone griddle?

How often does a Blackstone Griddle need to be seasoned? A Blackstone Griddle needs to be seasoned well, with several coats, before the first use. Then, after every cook, you should do a light seasoning of one coat to help maintain the non-stick surface.


Videos

How To Season A New Blackstone Griddle with Chef Nate

How To Season a Blackstone Griddle with Todd Toven | Let’s Give it a Try! | Blackstone Griddle

How to Season Culinary Series Blackstone Griddle | Cook Eat Repeat | Blackstone Griddles


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