How long does it take to grill a turkey?

Close the grill. Ideally, you want the temperature to be about 425 to 450 degrees F during cook time, so adjust accordinging with your grill. Grill the turkey for 2.5 to 3 hours, checking the bird every 30 minutes or so. You want to be sure you don’t run out of propane and that the grill is holding it’s temperature.

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How long does it take to grill a 13 lb turkey?

Using a meat thermometer, cook turkey to internal temperature of 180° F in thigh and 170° F in breast. 10 to 16 lb. turkeys will take 2 to 3 hours to grill. When done, remove and let stand for 15 minutes before carving.

How long does it take to cook a turkey on a Weber grill?

You can cook as low as 225F degrees, which will take about 30 minutes per pound. I prefer cooking the bird at 300-350F degrees, which takes about 15 minutes per pound. I like the higher temp, because it creates a crispier skin, and I like that I can cook a 12-pound bird in around three hours.

What temperature do you cook a turkey on a gas grill?

Ideally, you want the temperature to be about 425 to 450 degrees F during cook time, so adjust accordinging with your grill. Grill the turkey for 2.5 to 3 hours, checking the bird every 30 minutes or so. You want to be sure you don’t run out of propane and that the grill is holding it’s temperature.

How do you smoke a turkey on a grill?

Charcoal Smoked Turkey Whole Tips For Beginners – YouTube

How do you smoke a turkey on a gas grill?

How to Smoke a Turkey on a Gas Grill – YouTube

How long does it take to cook a turkey in a Weber kettle?

Grill the turkey for approximately 2 ½ hours, or until the internal temperature in the deepest part of the thigh reads 165 F with an instant-read or iGrill bluetooth thermometer. 9. Remove from the grill, loosely tent with foil, and allow to rest for 20-30% of the cook time. Carve and enjoy.

How do you cook a turkey breast on a Weber gas grill?

Brush the skin with the melted butter. Grill the turkey breast over indirect medium heat, with the lid closed, until the skin is golden and the internal temperature reaches 160 to 165ºF in the thickest part of the breast (not touching the bone), about 1½ hours.

What if my turkey isn’t fully thawed?

If There’s No Time to Thaw – It’s perfectly safe to cook a frozen or partially frozen turkey — you just need to allow some extra cooking time. Estimate 50 percent longer cooking time for a completely frozen turkey and around 25 percent longer for a partially frozen turkey.

Where do you check the temp of a turkey?

The tip of the thermometer should be placed into the thick part of thigh without touching the bone. Remove the turkey when it reaches 180°F. The breast must reach 170°F and if the turkey is stuffed, check the temperature of the center of the stuffing to make sure it’s cooked to 165°F.

How do you cook a turkey outside?

All you need to do is pre-heat the grill to about 300 degrees, plop the pre-seasoned and marinated turkey on the grate, and wait. Then, wait some more. Depending on the temperature outside and how often you open the lid, cooking time will take around 10-15 minutes per pound.

How long do you grill a turkey per pound?

Arrange turkey breast side up, in center of cooking grate. Place lid on grill. Cook 11 to 13 minutes per pound or until an instant read thermometer inserted into the thickest part of the thigh not touching bone registers 180 degrees and the juices run clear.

Can you grill a frozen turkey?

Yes, cooking a turkey from frozen or partially frozen is totally safe and is even USDA-approved. Whenever we’re thawing and cooking turkeys, our goal is to move it through the danger zone of 40°F to 140°F as quickly as possible.

How long do you grill turkey steaks for?

Brush the steaks with olive oil and season with salt and pepper. Once the grill is up to temperature, cook the turkey steaks with the lid down for 8-16 minutes, depending on thickness, or until the juices run clear.

How do you carve a turkey?

How to Carve a Turkey – YouTube

How many does a Butterball turkey breast serve?

3 lb. | SERVINGS: 12 – Tender and juicy, our Ready to Roast Classic Boneless Turkey Breast requires no thawing, no preparation and minimal clean up.

How long does it take to grill a turkey at 350?

10. Calculate turkey cooking time and temperature. The simplest way to figure out turkey roasting times is to calculate 13 minutes per pound at 350°F for an unstuffed turkey (that’s about 3 hours for a 12- to 14-lb. turkey), or 15 minutes per pound for a stuffed turkey.

How long does a 14 lb turkey take to cook at 325?

Assuming you are roasting your turkey in a 325°F oven, plan on 15 to 17 minutes of cooking time for each pound of an unstuffed turkey. Plan on 20 to 22 minutes per pound for a stuffed turkey. 8-12 lb. 12-14 lb.

How long should a 20lb turkey cook?

If you’re baking it at 325°F (the lowest temperature the USDA recommends), you’ll need to bake a 20-lb turkey in the oven for 4 to 5 hours if it’s unstuffed, and 4 ¼ to 5 ¼ hours if it’s stuffed.

How long does it take to cook a 20 pound turkey at 350?

WeightStuffedUnstuffed
17 – 19 lbs (7.7 – 8.6 kg)5 h 40 min – 6 h 20 min4 h 15 min – 4 h 45 min
20 – 22 lbs (9.1 – 10.0 kg)6 h 40 min – 7 h 20 min5 h – 5 h 30 min
23 – 24 lbs (10.4 – 10.9 kg)7 h 40 min – 8 h5 h 45 min to 6 h

How long do you cook a 10 pound turkey at 325?

Cover turkey loosely with foil. Roast in a 325°F oven for 2-1/4 hours.

How long do you cook a turkey at 375?

  1. Heat oven to 375 degrees F.
  2. Tie the legs together with kitchen twine.
  3. Place the turkey neck, carrots, celery and the remaining onions in a large roasting pan.
  4. Roast the turkey until a thermometer inserted into the thickest part of the thigh registers 165 degrees F, 2 1/2 to 3 hours.

How long do you cook a 25 lb turkey?

A 25-pound turkey would take approximately 5 hours and 30 minutes to cook until done — when a thermometer inserted into the thickest part of the breast and thigh registers 165 F, according to the University of Minnesota Extension.

How long should a turkey rest for?

Thanksgiving Help Line – Pull it out as soon as the temperature hits 165, or even a little lower. The amount of resting time depends on the size of the bird, but at least 20 minutes is needed. A large bird can wait up to 40 minutes or longer, depending on the temperature of the room.

How long does it take to cook a stuffed 20 lb turkey?

Cover turkey loosely with a tent of heavy-duty aluminum foil. Cooking time takes longer for a stuffed turkey. For example, a 20 pound stuffed turkey will take 4 1/4 to 5 1/4 hours to cook.

Can you cook a turkey at 180 degrees?

Turkey is safe to eat when it reaches an internal temperature of 165 F; however, slow-roasted birds may reach internal temperatures as high as 180 F. When cooking turkey past the official safe-to-eat temperature of 165 F, keep in mind the meat may seize and then become tender.

How long does it take to cook a 30 lb turkey?

  1. 24- to 30-pound turkey cooking time (unstuffed): Cook for 4½ to 5 hours at 325°F.
  2. 24- to 30-pound turkey cooking time (stuffed): Cook for 5½ to 6¼ hours at 325°F.

Do you flip a turkey when grilling?

Cook the bird upside down, meaning the breast meat down, then flip it halfway through based on your estimation. If you are using a kettle and have all of your charcoal on one side of the grill, you will also want to rotate the turkey when you flip it so that it doesn’t overcook on one side.

Do you grill a turkey breast side up or down?

The United States Department of Agriculture advises to cook a whole turkey breast side up during the entire cooking time. Turning over a large, hot bird can be dangerous and it’s very easy to tear the skin, making the finished product less attractive.

Do you grill turkey on direct or indirect heat?

Indirect heat is best for roasting a whole turkey or any cuts that still have the bones inside – like, bone-in turkey breast. That’s because indirect heat cooks meat slowly and evenly, preventing the bird from drying out. Grilling over direct heat for two to three hours may burn or over-char your turkey.

How do you cook a turkey in propane?

How to cook a Turkey on a Gas Grill – YouTube

Which way should a turkey go?

If you’ve never heard of flipping and cooking turkey upside down, here’s the idea: For a juicier bird, roast your turkey breast-side down for the first 30–45 minutes of cooking and then flip it back over to crisp up the top.

Should you wrap a turkey breast in foil when smoking?

Remove the turkey from the smoker, place the butter on top of the turkey, and wrap tightly in two layers of heavy-duty aluminum foil, dull side out. The turkey breast ends up braising in quite a lot of melted butter and its own juices and the double layer of foil ensures against leakage.

Can you BBQ Thanksgiving turkey?

Put the turkey on the grill! Grilled turkey not only cooks up tender and juicy thanks to our incredible marinade, but it also frees up the oven for your other favorite Thanksgiving dishes. Plus, the heat of the grill infuses the meat with an extra smoky flavor, especially if you’re cooking on a charcoal grill.

Can I grill a 14 lb turkey?

10 to 16 lb. turkeys will take 2 to 3 hours to grill. When done, remove and let stand for 15 minutes before carving.

Should I turn my turkey over?

Flip the bird over and roast it breast-side down. While this technique won’t give you a picture-perfect turkey, it will protect the white meat from drying out, while cooking the thigh meat faster. Roasting a turkey upside down is just as simple as it sounds.

Which side of turkey is breast?

How to Identify the Parts of a Turkey – YouTube

How many degrees should you cook a turkey?

Stick with a temperature of 325°F, which ensures the turkey gets cooked all the way without becoming overdone.

How do you cook a turkey crown on a gas grill?

Only turn on the outer burners of your gas bbq, stuff and season the turkey, pop it into the middle of the barbeque – once up to heat – and close the lid. As an estimate, allow 20 minutes for each 1lb that the turkey weighs.

How do I cook a turkey on a Weber grill?

Heat the grill to 300-350F degrees, setting up an indirect heat area that the turkey will smoke over. Add the turkey to the grill and cover with the lid. Set the thermometer alarm to 165F degrees. After 1 hour, spritz with apple cider.


Videos

How to Grill Perfect Holiday Turkey

How to Grill a Turkey on a Gas Grill

Turkey On A Gas Grill Guest Kevin Kolman – Ace Hardware


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