What did Smokey Bones used to be?

Smokey Bones’ previous Avon restaurant was in operation until 2007, when the chain’s owner at the time, Orlando, Florida-based Darden Restaurants Inc., closed that location along with more than 50 Darden restaurants of various brands. Smokey Bones is now owned by Boca Raton, Florida-based Sun Capital.

Where did Smokey Bones originate?

History. In August 1999, Darden Restaurants, Inc. opened the first Smokey Bones restaurant in Orlando, Florida, at the site previously occupied by Red Lobster and close to Darden’s headquarters.

Is Red Lobster a Darden?

Darden is headquartered in Orlando, Florida. Through subsidiaries, the company owns or operates over 1,700 restaurants including Olive Garden, Red Lobster, Bahama Breeze, Longhorn Steakhouse, The Capital Grill, and Seasons 52.

Did General Mills own Red Lobster?

As of January 2022, the firm owns two fine dining restaurant chains: Eddie V’s and The Capital Grille; and six casual dining restaurant chains: Olive Garden Italian Restaurant, LongHorn Steakhouse, Bahama Breeze, Seasons 52, Yard House and Cheddar’s Scratch Kitchen. Until July 28, 2014, Darden also owned Red Lobster.

Who started Red Lobster and what is unique about this person?

Founder Bill Darden was a restaurant industry prodigy. – The founder of Red Lobster found his passion for the restaurant business at a very early age. At just 19-years-old, Darden opened up his first restaurant, The Green Frog, in Waycross, Georgia in 1938.

Who started Red Lobster?

The first Red Lobster restaurant was opened on January 18, 1968, in Lakeland, Florida, by entrepreneurs Bill Darden and Charley Woodsby.

Who is Bill Darden?

Bill Darden’s Legacy – Along with Norman Brinker, the founder of the restaurant-management company Brinker International and the man credited with inventing the salad bar, Bill Darden was a pioneer in changing the way people eat out.


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